A Pot ‘O Chili

Chili seems to be a school or church gathering favorite dish. You can make tons of it for very little cost and it can be made in a variety of ways to meet many different pallets. I’ve recently seen some organizations use chili-making as the focus for a teambuilding exercise or fun activity for theirContinue reading “A Pot ‘O Chili”

Portion Distortion

When ordering food for a buffet meal at an event, it can be tricky to get the guarantee right. There are many factors involved outside of a simple number of people. Are the attendees men or women? Older or younger? Is the meal breakfast or dinner? What day of the week is it? What timeContinue reading “Portion Distortion”

Buffet Math Basics

I don’t know anyone who likes standing in a line, especially one that doesn’t seem to be moving very fast, and definitely not when they’re hungry. Buffet-style seems to be the most popular way to serve a meal lately, but not everyone executes these well. There is a bit of coordination to a buffet, itContinue reading “Buffet Math Basics”

Some Like it Hot

Discussing the perfect temperature can be a subjective topic; the perfect temperature of your room when sleeping, the perfect temperature to hop in the pool, the perfect temperature to go fishing… People have their own opinions – some like it hot, some don’t. There is one area, however, where there is no debate on whatContinue reading “Some Like it Hot”

An Outing on the Links

Fore! Or is it four? Actually it depends on which “for” you are talking about. “Fore” has been used for decades as a way to warn golf spectators and other players of an incoming ball heading their way. “Four” is the number of people in a golf “foursome” who tee off and play the courseContinue reading “An Outing on the Links”